BUTTER CHICKEN CURRY KIT 

The kit contains: 內含以下材料

1. Butter Chicken whole spice pack 秘製香料套裝
2. Butter Chicken base sauce 咖哩底料
3. Butter Chicken sauce 奶油雞汁

You will need: 你仲需要

1. 500g Diced Chicken 500克 雞件
2. 2 Cups of Basmati Rice 兩嘜養生印度香米
3. 2 tbsp of vegetable oil 兩茶匙菜油/ 芥花子油

Cooking instructions: 步驟

1. Fry your whole spices in 2 tbsp oil for 10 seconds. 

用2湯匙油將整個香料快炒10秒。

2. Add Butter Chicken base sauce and cook out for 10 minutes. Add chicken and cook for 5 minutes.

加入奶油雞基礎調味料，煮10分鐘。令香味完全釋放再 加入雞肉煮5分鐘

3. Add Butter Chicken sauce and stir. Cook in low heat and add water to your liking. Cook for 10-15 minutes. 

加入奶油雞汁 用細火煮10分鐘，按自己的喜好加適量水。

4. Serve with Basmati Rice.

配出已蒸好的養生印度香米