Split Chickpeas (Chana Dal)
Split Chickpeas (Chana Dal)
Split Chickpeas (Chana Dal)

Split Chickpeas (Chana Dal)

WHAT IS CHANA DAL aka SPLIT CHICKPEAS?

  • Split Chickpeas are the product of the dark seed coat removed from a whole Chickpea. It is used to make delicious dal as well. 
  • Split Chickpeas are grounded up into chickpea flour, aka Besan. It is finer than white Chickpea Flour.