Split Pigean Peas (Toor Dal)
TOOR DAL (SPLIT PIGEON PEAS)
- It is not to be confused with split chickpeas (Chana Dal). Toor Dal has high levels of protein, essential amino acids, as well as dietary fibre.
- It is widely used to made Dals and Stews.
TOOR DAL (SPLIT PIGEON PEAS)